Join us for an exclusive OurView evening, hosted at The Rows & Vine restaurant, set against the glorious backdrop of our heritage Chardonnay vines. To mark 30 years of Ridgeview and English Wine Week, we’re inviting you to a relaxed and joyful summer celebration of wine, food, and great company.
This special Supper Club offers a rare opportunity to reflect on Ridgeview’s history with those who know it best. You’ll be joined by our Head Winemaker, Simon Roberts, who’ll share his personal reflections on three decades of family winemaking.
What to expect
Weather permitting, we’ll begin on the terrace with a celebratory tasting of our rare 2006 archive release, a beautifully aged wine rarely seen outside the winery. Then, settle in for a seasonal four-course pairing dinner with hand-picked dishes from our new wine-led menu and expertly paired with our wines to complement each course.
This isn’t just about incredible food and wine (although there will be plenty of that!), Simon will offer top pairing tips to help you bring wine and food together effortlessly at home.
A few highlights
- A guided tasting of our rare 2006 Archive Release, shared by Simon as a nod to Ridgeview’s early years.
- A relaxed and intimate four-course pairing dinner, celebrating Ridgeview’s favourite sparkling wines and seasonal dishes.
- Wine pairing insights from Simon as well as behind-the-scenes stories, food-friendly tips, and a whole lot of sparkle.
Event summary
- Date: Friday 20 June
- Time: 6:30 – 9pm
- Venue: The Rows & Vine
- Price: £80 a ticket, maximum 2 tickets per membership
- A Wine Club exclusive – limited spaces available
* This event is exclusively available to Ridgeview Wine Club members and up to 1 additional guest
** For all food allergies or enquiries please email [email protected]
***This event will be filmed/photographed – please advise a member of staff if you do not wish to be included