The Perfect Pink: Sparkling Rosé
Serve a showstopping centrepiece with our new, vintage Rosé de Noirs 2020. With its vibrant pink hue and fragrant notes of cherry blossom, red berries, and honey, it bursts with expressive summer fruit flavours layered with rich complexities of biscuit and almond.
Its creamy, soft mouthfeel and long, balanced finish make it a dream pairing for bold, robust dishes like Asian-inspired flavours, roasted root vegetables and creamy, fruit-driven desserts.
Pairing suggestions:
- Thai-style prawns with chilli and lime
- Roasted beetroot and goat’s cheese tart
- Eton mess with fresh berries
And of course, our ever-popular Fitzrovia Rosé remains a delightful choice, offering bright fruit character and a crisp finish that pairs beautifully with seafood or light appetisers. It’s also a perfect fruit-driven and moreish aperitif to start your evening.
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