Vineyard Restaurants & Dining
Dining at a vineyard is one of the most enjoyable ways to experience English wine, especially when the food is designed with the wine in mind. Across the country, winery restaurants are embracing a more seasonal, locally inspired approach, where vibrant dishes are made to be enjoyed with a glass in hand.
At Ridgeview, The Rows & Vine is all about letting the wine lead. Our seasonal menu is crafted to complement the flavours, structure and character of both our sparkling and still wines – from light, zesty starters to deeper, more savoury plates designed to stand up to fuller styles.
In the warmer months, guests can soak up the sunshine on our raised terrace or dine in one of our vineyard pavilions nestled by the Chardonnay vines. During winter, the restaurant moves inside the winery, offering a cosy, atmospheric setting just steps from where the wines are made.
Whether you’re pairing a tasting menu with your favourite fizz or stopping by for a glass and a few sharing plates, our vineyard restaurant, The Rows & Vine, offers a fresh, flavourful take on wine-led dining in the heart of Sussex.
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