As spring approaches, our estate restaurant, The Rows & Vine, is preparing to return to its alfresco setting by Ridgeview’s Chardonnay vines. We caught up with Martin Garner, Head of Hospitality, to hear about this season’s new menu concept and what’s in store for visitors.
This year, we’ve taken a fresh approach, focusing not only on the exceptional wines made on our Sussex estate but also on the unique characteristics of our partner vineyards across Southern England. Martin explains, “We’ve worked closely with our winemaking team to design a menu that complements the wines at every level. The process starts with the wine list—everything else is built around it.”
But it’s not just about Ridgeview’s own estate. This season, we’ve expanded our focus to celebrate the diverse terroirs of our partner vineyards, weaving their unique characteristics into every dish. The result is a menu that tells a story of provenance—one that’s deeply rooted in the land, yet shaped by the subtle differences in climate and soil across the South of England.
Visit The Rows & Vine
This year’s menu has been a true team effort. Martin and his team worked closely with Simon Roberts, our Head Winemaker, to explore the intricate relationship between wine and food. By delving into the nuances of each wine—its origins, the climate it thrives in, and the soils that shape its profile—they have crafted dishes that enhance and elevate the experience.
“It’s not just about having a meal—it’s about creating an experience, with a menu that brings out the best in both the food and the wine.”
New for this season, alongside our signature sharing plates, we’re introducing a paired tasting menu—an immersive journey through flavour and terroir. Each course is expertly matched with a Ridgeview wine flight, designed to reveal unexpected layers of depth and character, enhancing both the dish and the glass.
As with our winemaking philosophy, this year’s menu embraces creativity and experimentation. “It’s about having fun and pushing boundaries,” Martin says. “Just like our wines, we want to create something that surprises and excites our guests. The dishes are designed for sharing, allowing people to explore a range of flavours that pair beautifully with the wines.”
Vibrant, seasonal ingredients take centre stage, with a strong connection to the land and sea. Proximity to the coast plays a role in shaping the menu, with fresh fish featuring prominently. Balancing these flavours with produce from across the region, the menu captures a true sense of place in every dish.
*Images may not reflect current menu. Click here to explore our current sample menus.*
Dining outdoors at Ridgeview is more than just a meal—it’s a sensory experience. Martin explains, “Being surrounded by the vineyard, the woodlands, and the South Downs National Park adds something special. It’s not just about the food and wine, but the setting, the atmosphere, and the moment they create together.”
At the heart of it all is the wine. “Our wines are world-class, and that’s what makes the difference,” Martin says. “But it’s also about being deeply embedded in this landscape—you can taste that connection in every dish we serve.”
By celebrating the exceptional grapes grown across the South of England and pairing them with the best local produce, The Rows & Vine offers an experience that reflects the true essence of the region. A celebration of the land, the people, and, most of all, the wines that bring it all to life.
Visit The Rows & VineTake a seat at the Ridgeview Winery Bar & Shop is a laid-back space for great wine, local flavour and good company.
Our new wine bar food menu brings together locally sourced artisanal produce. We serve flavour-packed plates, perfect for light lunches, lingering conversations and special moments paired with an exceptional glass.
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We hope you enjoyed the delicious Dr Will’s dressings included in your Spring case — the perfect partner to your Ridgeview moments! To keep the flavour flowing, here’s a 15% discount code to use on Dr Will’s products all year round: DRWILLS15
T&Cs: Valid year‑round for OurView members and redeemable multiple times.
Whether you’re heading to Covent Garden for a day of shopping or catching a performance, pause for something special this July at the Royal Opera House’s Piazza Restaurant and Terrace Bar. As an OurView member, enjoy a complimentary glass of Ridgeview Bloomsbury NV for you and up to three guests when dining from the à la carte menu, with one of London’s most iconic views. Did you know? Our Blanc de Blancs 2006 was crowned Best Global Sparkling Wine by Decanter in 2010 at the Royal Opera House itself. Today, Ridgeview is the only English sparkling wine poured there. Just show your OurView card to redeem. We recommend booking ahead.
T&Cs: Offer includes one complimentary glass of Ridgeview Bloomsbury NV for you and up to three guests (18 years+) – Offer valid from 4th – 27th July 2025, subject to availability – To redeem the offer, you must dine from the à la carte menu at the Royal Opera House Piazza Restaurant or Piazza Terrace – Booking & walk-ins: Reserve via the Royal Opera House website and pop your OurView number in the special requests box. Whether booked or walking in, just show your OurView card to claim the offer – You must be an active OurView member (with a current Direct Debit Mandate or pre-paid annual membership) – One use per visit. Multiple member cards cannot be combined for additional glasses – Glasses cannot be exchanged for other Ridgeview wines unless agreed with staff on the day – Not valid in conjunction with any other offer or promotion.
Piglets Pantry crafts premium, handmade bakery delights with love. From award-winning afternoon teas and savoury pastries to irresistible cakes, their treats are made with responsibly sourced UK ingredients wherever possible — ensuring exceptional quality in every bite. You can even send a Ridgeview Afternoon Tea for 2, filled with delectable sweet and savoury treats that will satisfy your cravings. Enjoy 20% off with code: WINECLUB20
T&Cs: Valid year‑round for OurView members and redeemable multiple times.
We have teamed up with The Gingerman Group to offer you and up to 3 guests a complimentary glass of Bloomsbury NV with a table reservation at one of their 4 restaurants. The Gingerman Group started in 1998 with its flagship Brighton restaurant The Gingerman and now have 3 more restaurants including The Ginger Fox, Ginger Pig and The Flint House and are widely considered to be amongst the best restaurants in Brighton. Simply email [email protected] with your reservation details. Your wine club manager will make the reservation on your behalf and send you the email confirmation.
T&C’S – One glass of Ridgeview Bloomsbury NV for OurView member and up to 3 guests – You must have an active OurView membership – OurView members can only redeem the offer through emailing [email protected] to make the table reservation – 3 days notice is required to make your booking with the restaurant – This offer is not redeemable for direct reservations or for walk-ins – Offer available 7 days a week, available at all Ginger Group Restaurants including: Gingerman Restaurant (Brighton), The Ginger Pig (Hove), The Ginger Fox (Hassocks) and The Flint House (Brighton).
Stay a while at The Rows & Vine, where beautiful views, seasonal plates and award-winning sparkling wines come together in one unforgettable setting.
Check availability and book your table
Restaurant reservations and tours are booked separately. We recommend checking table availability for your date, then booking your tour and reserving your table.